Please use this identifier to cite or link to this item: https://repositorio.xoc.uam.mx/jspui/handle/123456789/1163

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dc.contributor.advisorTarrío García, María
dc.contributor.authorChenhalls Delgado, Lucía
dc.creatorChenhalls Delgado, Lucía
dc.date.accessioned2020-09-30T22:37:13Z-
dc.date.accessioned2021-04-29T22:12:49Z-
dc.date.available2020-09-30T22:37:13Z-
dc.date.available2021-04-29T22:12:49Z-
dc.date.issued2011
dc.date.submitted2011
dc.identifier.urihttps://repositorio.xoc.uam.mx/jspui/handle/123456789/1163-
dc.language.isospaes_MX
dc.publisherUniversidad Autónoma Metropolitana. Unidad Xochimilco
dc.rightsinfo:eu-repo/semantics/openAccess
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0
dc.subjectDESARROLLO RURALes_MX
dc.subjectMAESTRIAes_MX
dc.titleEl maíz; políticas agroalimentarias y abasto nacional 1400-1988 : una perspectiva histórico-sociológicaes_MX
dc.typeThesises_MX
Appears in Collections:Maestría en Desarrollo Rural

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